For Gimlet - Hairy Buffalo
Get your Thanksgiving punchbowls ready! Here's a doozy of a punch.
Hairy Buffalo Drink
1/5 151 proof rum
1/5 gold tequila
Variety of fruit, cut up (pineapple, strawberries, oranges...)
2 large cans fruit punch or any variety of fruit juices (pineapple, apple, cranberry, orange...)
2 large cans ice cubes
Cut up fruit and put it in a YUGE container. Pour the alcohol in, siter, and let it soak overnight.
The next day: Add punch/juice and ice cubes.
Serve in a Punch Bowl.