Italian

str8_trippin's picture

Savory Chicken Spaghetti

Marinate chicken in 1 tbs of oil, add lemon juice, italian dressing, 2 cloves of crushed garlic, salt and pepper. Add remaining oil to heated skillet and cook chicken until golden brown. In the mean time, get your noodles cookin'. Add sliced veggies to meat if desired(mushrooms, peppers, etc) Add jar of pasta sauce to meat and veggies, simmer.(I sometimes grate a zuccinni into sauce for extra nutrition-kids can't tell it's in there!)Drain the noodles when they are finished and mix w/sauce. Sprinkle parmesan on the top and bon appetite! This is one meal my kids scarf down with no hesitation! Hope you enjoy!My own recipe30A delicious alternative to the hum-drum ground beef spaghetti!1 lb of boneless skinless chicken breast(cubed)2 tbs of canola or olive oil1 lemon(juiced)1/3 cup of italian dressing2 cloves of garlic(crushed)1 package of noodles(your choice)1 jar of your favorite pasta sauce1 cup sliced mushrooms(optional)3/4 cup diced bell pepper(optional)1/2 cup diced onion(optional)1 grated zuccinni(optional)salt and pepper to taste

laughterandtears's picture

Easy Chicken Alfredo

Grab a big Skillet, add 2 TBS butter, turn on medium, add chicken breast, cook until done.
Cut chicken into cubes (any size you want)Set aside
In same skillet, follow directions for making pasta
Add cubed chicken and some Parm cheese and salt to taste
Mix together and enjoy.
My Kitchen4+15My kids love this. It's really easy to make and takes about 30 min from start to finish. Enjoy4 Tyson boneless skin chicken breast from the bag2 Packages Lipton Pasta sides AlfredoParm Cheese (the kind used for spag topping)Salt (to taste)2 TBS Butter

Dawn's picture

Spaghetti Sauce

Chop the garlic and saute it in some olive oil. Add the tomato paste, water, sugar, basil and salt and pepper. Stir well and simmer for about 3 hours. Stirring occasionaly.

After the sauce is thickened you can also add browned hamburger, pre-cooked meatballs, green peppers, black olives or whatever you like.61801 large can of tomato paste4 cans of water4 cloves of garlic2 tbls. sugar1/2 tsp. basilsalt and pepper to tasteolive oil