A Ham Glaze for any occasion!

Summary

Yield
0 Servings
Source

A good friend gave me the receipe

Prep time15 minutes

Description

After you have placed the ham in the roaster take one can of
Dr. Pepper and pour all over ham,
Then open can of Pineapple and use the juice and pour all over ham, you can take the pineapples and spread around the ham at the bottom.
Then take a little bit of honey and spred lightly over ham so its a little sticky
Take brown sugar and sprinkle all over ham entirely.
Then cook your ham
The base is sweet and good on top of mash potatos, you can use the juice from bottom of pan for gravey,
The pine apples are sweetend and you can put them in a seprate bowl for serving at dinner table.
I made this and everyone loved it!
There was no left overs.. let me know if you try it and if you liked it.A good friend gave me the receipe15I make ham like this everytime now..its excellent!1 can of Dr. Pepper1 can of pineapplesBrown sugara little honey

Ingredients

1cnof Dr. Pepper
1cnof pineapples
  brown sugar
  a little honey

Instructions

After you have placed the ham in the roaster take one can of
Dr. Pepper and pour all over ham,

Then open can of Pineapple and use the juice and pour all over ham, you can take the pineapples and spread around the ham at the bottom.

Then take a little bit of honey and spred lightly over ham so its a little sticky

Take brown sugar and sprinkle all over ham entirely.

Then cook your ham Smiling

The base is sweet and good on top of mash potatos, you can use the juice from bottom of pan for gravey,
The pine apples are sweetend and you can put them in a seprate bowl for serving at dinner table.
I made this and everyone loved it!

There was no left overs.. let me know if you try it and if you liked it.

Notes

I make ham like this everytime now..its excellent!